42% of today’s consumers are looking for products from non-animal sources to support their energetic lifestyles and commitment to a green planet.
Support vegan and vegetarian lifestyles
- 100% identical to the Ubiquinol naturally made in the body.
- Ubiquinol by Kaneka is the first commercially available, stable to oxidation Ubiquinol.
- For use in efficient product formulations.
Ubiquinol, a vital antioxidant and energy-producing compound, can help vegans and vegetarians compensate for any potential depletion of ubiquinol in their diets.
A reduced intake of meat and fish may result in lower levels of ubiquinol in the body, so for vegans and vegetarians supplementation can ensure that adequate levels of this nutrient are maintained.
Ubiquinol is a natural product derived through fermentation using non-GMO yeasts, making it suitable for those adhering to a plant-based lifestyle.
By incorporating ubiquinol supplements into their daily routine, vegans and vegetarians can enjoy the benefits of this essential compound, supporting energy production, antioxidant defense, and overall health without compromising their dietary choices.
Yamaguchi et al., Nutrafoods (2022)1:379-386
